Definitions for "Maltitol"
Malitol is a popular Sugar alcohol. It is a Carbohydrate that is used in place of sugar. However, it doesn't raise blood sugar levels the way regular table sugar does. Because it is not absorbed by the body, Malitol is often left out of the net carb count on food labels.
see Sugar Replacers
An all-natural, sugar replacement, which is low in calories and does not cause a sudden increase in blood glucose levels.