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Definitions for
"Souring"
Keywords:
caproic
,
butyric
,
soapy
,
butter
,
accelerate
Bacteria, mold, water, air, light, enzymes and some metals can accelerate souring. Souring results in the formation of free fatty acids, such as butyric acid and caproic acid, and the butter becomes soapy in flavor.
webexhibits.org
Keywords:
pasturing
pasturing
seanachaidh.org
Keywords:
apple
Any sour apple.
ftp.uga.edu
Keywords:
becoming
,
process
the process of becoming sour
wordnet.princeton.edu