Whether your grill uses electric, gas or charcoal, nothing beats good barbecue. 1 Recipes » 1 Sub Categories
A method of cooking, usually meat, employing a long, slow dry-heat created by burning hardwoods or charcoal. Also food prepared by this method.
cook outdoors with charcoal, wood, or gas grill.
meat that has been barbecued or grilled in a highly seasoned sauce
a cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit
a rack to hold meat for cooking over hot charcoal usually out of doors
a sort of picnic with beef cooked on an outdoor grille here in the states
To slowly cook food on a covered grill. Barbeque is a grilling style.