Whether your grill uses electric, gas or charcoal, nothing beats good barbecue. 1 Recipes » 1 Sub Categories

A method of cooking, usually meat, employing a long, slow dry-heat created by burning hardwoods or charcoal. Also food prepared by this method.

cook outdoors with charcoal, wood, or gas grill.

meat that has been barbecued or grilled in a highly seasoned sauce

a cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit

a rack to hold meat for cooking over hot charcoal usually out of doors

a sort of picnic with beef cooked on an outdoor grille here in the states

To slowly cook food on a covered grill. Barbeque is a grilling style.