A kind of large, thin, unsweetened muffin or cake, light and spongy, and cooked on a griddle or spider, or sometimes toasted.
A small, round, bread muffin cooked on a griddle. It is often toasted and served with butter. Americans know it as an "English muffin." Find out more
raised muffin cooked on a griddle
a small round bread product that is toasted and usually eaten at breakfast
small pancake made with a yeast-raised batter
Small yeast-raised breads that are about the size of English Muffins. They are "baked" on the stovetop in special metal "crumpet rings."
the original English muffin.
A crumpet is a cake made from flour and yeast. It is eaten mainly in the United Kingdom, but also in the nations of the Commonwealth. In Scotland, the term is used for a large thin teacake, made from the same ingredients as a "Scotch pancake".