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Rough; acid; sour, as liquors; as, hard cider.
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a term for pungent tea, often associated with Assam teas.
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Used to describe a black-tea liquor with great pungency and bitterness; a raw, rasping, or harsh quality related to greenness.
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metaphorically hard; "a hard fate"; "took a hard look"; "a hard bargainer"; "a hard climb"
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having undergone fermentation; "hard cider"
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having a high alcoholic content; "hard liquor"
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with pain or distress or bitterness; "he took the rejection very hard"
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An especially pungent brew.
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pungent tea, desired in some Assam teas
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A secondary coffee taste sensation characterized by a predominantly stinging, sour sensation on the posterior sides of the tongue. Caused by higher-than-normal percentage of sour acids and an insufficient percentage of either sugars or salts.
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A very pungent liquor, a good quality in tea.
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A term describing pungent tea, often positively associated with Assam teas.
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A desirable quality suggesting pungency, particularly applied to Assam teas.
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A raw, rasping or harsh characteristic related to greenness or underfermentation.  Also, great pungency and bitterness.
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a very pungent liquor, a desirable quality in tea.
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