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Rough; acid; sour, as liquors; as, hard cider.
a term for pungent tea, often associated with Assam teas.
Used to describe a black-tea liquor with great pungency and bitterness; a raw, rasping, or harsh quality related to greenness.
metaphorically hard; "a hard fate"; "took a hard look"; "a hard bargainer"; "a hard climb"
having undergone fermentation; "hard cider"
having a high alcoholic content; "hard liquor"
with pain or distress or bitterness; "he took the rejection very hard"
An especially pungent brew.
pungent tea, desired in some Assam teas
A secondary coffee taste sensation characterized by a predominantly stinging, sour sensation on the posterior sides of the tongue. Caused by higher-than-normal percentage of sour acids and an insufficient percentage of either sugars or salts.
A very pungent liquor, a good quality in tea.
A term describing pungent tea, often positively associated with Assam teas.
A desirable quality suggesting pungency, particularly applied to Assam teas.
A raw, rasping or harsh characteristic related to greenness or underfermentation. Also, great pungency and bitterness.
a very pungent liquor, a desirable quality in tea.
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