A sugar not decomposable to simpler sugars by hydrolysis.

simplest type of sugars, such as glucose, with the general formula (CH2O)n, where n = 3-7.

Simple sugars, carbohydrates which cannot be decomposed by hydrolysis. They are colorless crystalline substances with a sweet taste and have the same general formula CnH2nOn. (From Dorland, 28th ed)

sugars that are composed of single molecules.

are single sugars - fructose, glucose or galactose.

Simple sugars, for example, glucose, fructose, and galactose.

The simplest carbohydrates and the monomeric constituents of all complex carbohydrates. The most common monosaccharides are glucose, fructose, galactose, and mannose.

Simple carbohydrates, usually with a five- or six-carbon skeleton; e.g., glucose and fructose. A carbohydrate composed of a single sugar unit, such as glucose, ribose, deoxyribose, etc. PICTURE

simple sugars (glucose, fructose, and galactose) that cannot be broken down by hydrolysis.

simple sugars, includes Glucose, Fructose, Galactose.