(ee-za-ka-ya; Japanese) Tavern or pub food; side dishes for beer drinkers.

a casual restaurant similar to a pub or tapas bar, designeroutletroermond where

a Japanese bar/restaurant with an extensive drink selection and a bunch of small plates (yakitori, salads, steak with daikon, etc)

a Japanese public house, where people get together for a lot of loud talking, heavy drinking, and a little bit of food

a Japanese restaurant and bar serving

a Japanese sake pub that serves side dishes

a Japanese-style bar, quite similar to the pub in England or the bar in the United States

a Japanese-style bar with beer, sake, and Japanese food, generally

a Japanese Tavern and in Japan, you will find one on almost street corner

a Japanese version of a pub

a type of restaurant to sit and have drinks and food

Like a bar or pub, but they serve food and is a legit place to have a meal.

An izakaya (居酒屋) is a type of Japanese drinking establishment which also serves food to accompany the drinks. The food, known as sakana, is usually more substantial than those offered in other types of drinking establishments in Japan such as bars or snacks.