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Keywords:
Monosaccharide,
Hydrolysis,
Polysaccharide,
Carbohydrate,
Saccharide
a compound made up of a short chain of sugar molecules.
a carbohydrate which is made up of a small number of monosaccharides (usually between 2 and 10).
A molecule consisting of a small number of monosaccharide units.
a carbohydrate which on hydrolysis yields two to ten monosaccharides.
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