A Mexican dish made of crushed corn (cornmeal) mixed with minced meat, seasoned with red pepper, dipped in oil, and steamed.

beef wrapped in corn doughsteamed & topped w/sauce & cheese -homemade

(tah-MAH-leh) Small piece of specially prepared dough wrapped in a corn husk, filled and then steamed warm

Pork and vegetables encased in masa dough and wrapped in a corn husk and then steamed or boiled. Recipe coming soon.