The prepared leaves of a shrub, or small tree (Thea Chinensis or Camellia Chinensis). The shrub is a native of China, but has been introduced to some extent into some other countries.
A decoction or infusion of tea leaves in boiling water; as, tea is a common beverage.
Any infusion or decoction, especially when made of the dried leaves of plants; as, sage tea; chamomile tea; catnip tea.
The evening meal, at which tea is usually served; supper.
Transitional Employment Assistance
Training Employment Agency ( Northern Ireland)
Training and Employment Agency
Texas Education Agency
Transportation Enhancement Activities, a funding program within TEA-21; see http://www.enhancements.org
Transportation Enhancement Activities â€“ SAFE TEA-LU defines transportation enhancement activities for potential funding under the STP as the provision of facilities for pedestrians and bicycles, acquisition of scenic easements and scenic or historic sites, scenic or historic highway programs, landscaping and other scenic beautification, historic preservation, rehabilitation and operation of historic transportation buildings, structures, facilities and canals, preservation of abandoned railway corridors including the conversion and use for pedestrian or bicycle trails, control and removal of outdoor advertising, archaeological planning and research, and mitigation of water pollution due to highway runoff. Tea funds are accessed through the STIP.
Transportation Enhancement Activity
traffic enforcement agent. an independently contracted agent in place as needed to maintain and redirect vehicular and pedestrian
Produced by ammonolysis of ethylene oxide. An alkanomine used as part of an emulsion system in conjunction with organic acids like stearic acid. Neutralizes carbomer solutions to form gels. Neutralizes stearic acid to form anionic emulsions and acts as an alkalizing agent to control pH. Also serves as a softener in hair spray and pH adjuster in transparent soap.
a reception or party at which tea is served; "we met at the Dean's tea for newcomers"
There is nothing particularly Belgian about tea, but it does almost always come served in a glass percolator or mug so that you can see clearly how the diffusion process is progressing. Some people are that easily pleased.