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Definitions for
"Washback"
Keywords:
wort
,
fermented
,
vessel
,
yeast
,
beer
Related Terms:
Krausen
,
Bottom fermentation
,
Fermenter
,
Fermentor
,
Top-fermenting yeast
,
Top fermentation
,
Lager
,
Wort
,
Barm
,
Ale
,
Trub
,
Priming
,
Lambic
,
Kraeusen
,
Caramel malt
,
Attenuation
,
Mead
,
Bottle conditioning
,
Dry beer
,
Secondary fermentation
,
Stuck fermentation
,
Brew
,
Hefe
,
Bottle-conditioned
,
Hop back
,
Brewing
,
Brew kettle
,
Residual sugar
,
Adjuncts
,
Wild yeast
,
Pitch
,
Brewer's yeast
,
Steam beer
,
Carboy
,
Alcoholic fermentation
,
Melomel
,
Cuve
,
Dry hopping
,
Stout
,
Wheat beer
,
Chaptalization
,
Dark beer
,
Caramelly
,
Beer
,
Rauchbier
,
Dry
,
Keg
,
Chaptalisation
,
Malted barley
A large circular vessel of important height, made of wood or of metal, in which fermentation takes place.
celtic-whisky.com
The large container in which the wort is fermented using yeast to produce wash.
thewhiskydvd.com
The vessel in which the wort (liquid high in fermentable sugars) is fermented to produce a strong type of beer called wash
premiumwhiskeys.com
the large vessels in which the worts are fermented.
whiskytour.com
The vessel in which fermentation takes place, traditionally constructed of wood, but now often made of stainless steel, which is easier to keep clean.
whisky-pages.com
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