used of milk and milk products from which the cream has been removed; "yogurt made with skim milk"; "she can drink skimmed milk but should avoid butter" 
                                                            
                                                     
                        
                                                
                        
                        
                            A liquid such as stock which has had impurities or fat removed from the surface using a ladle.
                                                            
                                                     
                        
                                                
                        
                        
                            milk Milk from which part or all cream is removed.