Definitions for "Sterilizer"
One of three groups of anti-microbials registered by the EPA for public heath uses. EPA considers an anti-microbial to be a sterilizer when it destroys or eliminates all forms of bacteria, fungi, viruses, and their spores.
Equipment used to eliminate all microorganisms in the food
One of three groups of antimicrobials registered by EPA for public health uses. EPA considers an antimicrobial to be a sterilizer when it destroys or eliminates all forms of bacteria, fungi, viruses, and their spores. Because spores are considered the most difficult form of a microorganism to destroy, EPA considers the term sporicide to be synonymous with "sterilizer."
A device for sterilising surgical instruments at high temperature and high pressure. Consists essentially of a sealable chamber into which water is pumped and then superheated to make steam. Sterilizers should be tested at regular intervals. Modern sterilizers produce a printout that documents each cycle has reached the required temperature for the required length of time.
a device for heating substances above their boiling point; used to manufacture chemicals or to sterilize surgical instruments
a must, a High Efficiency Particulate Filter (HEPA) to work in front of is almost essential also, home made glove boxes can be used but will be awkward when handling jars of spawn
Bar hop landed with feet still over the handlebars.