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Definitions for
"Almondy"
Keywords:
maceration
,
taste
,
badly
,
sparkling
,
signifies
Refers to the taste of some wines.
sicilianculture.com
Signifies the almondy taste that appears in young red wines made by carbonic maceration. This taste also reflect certain alterations such as excess oxidation in white wines, or the "taste" of light" in badly-stored sparkling wines.
winefornewbies.com