Definitions for "Muscatel"
Related Terms:
Sancerre, Pinot meunier, Oaky, Asti spumante, Sauternes, Minty, Raisiny, Gamay, Prosecco, Winy, Pinot blanc, Noble, Pinot noir, Doux, Cedary, Recioto, Lush, Merlot, Bouquet, Aroma, Cabernet franc, Barsac, Astringent, Beaujolais, Sur lie, Semillon, Corked wine, Pinot gris, Petit verdot, Champagne, Trebbiano, Vendange tardive, Plummy, Grapey, Late harvest, Mousseux, Winey, Frizzante, Varietal, Chewy, Beerenauslese, Cremant, Toasty, Aftertaste, Dessert wines, Viognier, Dessert wine, Barrel fermented, Cava, Tannic
Of, pertaining to, or designating, or derived from, a muscat grapes or similar grapes; as, muscatel grapes; muscatel wine, etc.
A common name for several varieties of rich sweet wine, made in Italy, Spain, and France.
Finest raisins, dried on the vine; "sun raisins."
A muscat grape like taste associated with many Darjeeling Teas.
Describes a characteristic reminiscent of grapes. Also describes an exceptional characteristic found in liquor of the finest second flush Darjeeling.
Desirable character in Darjeeling teas. A grape taste.
wine from muscat grapes
sweet aromatic grape used for raisins and wine
This is a flavor most often associated with Darjeelings and refers to the flavor of the muscat grapes, which are the grapes used to make muscatel wine.
Rich flavor like that of muscat grapes inherent in the finest Darjeelings.
Desirable character in Darjeeling teas. A grapey taste.
Describes a characteristic reminiscent of grapes. Also describes an exceptional characteristic found in the liquors of the finest second flush Darjeelings.
a rare tea grown in India
A strong sweet wine made from the muscat grape. It is a rich, sweet dessert wine. Muscatel can be amber, golden, red, white. It is sometimes sparkling.