Definitions for "Papillote"
Keywords:  parchment, flavour, foil, french, bakes
A small piece of paper on which women roll up their hair to make it curl; a curl paper.
A French term for baking food in a sealed bag or parcel.
a cooking method in which an item is wrapped in parchment and cooked in the oven. The trapped steam cooks the food, while its juices and flavour are retained within the parchment.
Keywords:  papilotte, 'en, dish, describe, term
The term 'en papilotte' is used to describe a dish...