Definitions for "Almond paste"
A mixture of ground almonds, sugar, and glucose. The Odense brand of almond paste is a good one to try. It can be found in the baking aisle in most grocery stores. Back to the top
A sweet paste made from finely ground blanched almonds mixed with powdered sugar and enough glucose or syrup to bind it together.
A paste made from ground almonds and sugar, with egg whites used optionally. This paste is used to make cake decorations. Almond paste is also known by the name of marzipan.