Definitions for "Barley Wine"
Keywords:  ale, beer, cask, malty, bittersweet
Extra-strong ale, usually above nine percent alcohol by volume.
English term for an extra strong ale.
English term for a very strong Ale. Heavy and malty with a fruitiness imparted by the ale yeast. Traditionally conditioned in the cask, these are best served at room temperature as an after dinner drink\dessert beer.