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Definitions for
"Maslin"
Keywords:
rye
,
wheat
,
mixture
,
sorts
,
mixed
Related Terms:
Ramekin
,
Flour
,
Tsampa
,
Blini
,
Grits
,
Hasty pudding
,
Bisque
,
Bannock
,
Crumpet
,
Fritter
,
Potato flour
,
Semolina
,
Potato starch
,
Farina
,
Orzo
,
Pumpernickel
,
Bread flour
,
Casserole
,
Bread
,
Besan
,
Tapioca
,
Mochi
,
Gravy
,
Risotto
,
Newburg
,
Arborio rice
,
Corn flour
,
Pat
,
Gratin
,
Noodles
,
Pasta
,
Basmati
,
Irish stew
,
Rice flour
,
Farinaceous
,
Dredge
,
Blanquette
,
Brown rice
,
Waterzooi
,
Miso
,
Noodle
,
Gluten
,
Ramequin
,
Carbonnade
,
Dumpling
,
Farfel
,
Cornflour
,
Cornstarch
,
Shoyu
,
Rice
A mixture composed of different materials
ftp.uga.edu
A mixture of metals resembling brass.
ftp.uga.edu
A mixture of different sorts of grain, as wheat and rye.
ftp.uga.edu
Composed of different sorts; as, maslin bread, which is made of rye mixed with a little wheat.
ftp.uga.edu
usually wheat and rye mixed together.
mewslade.freeserve.co.uk
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Keywords:
vessel
A vessel made of maslin, 1 (a).
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