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Definitions for
"Tsampa"
Keywords:
tibetan
,
barley
,
staple
,
flour
,
roasted
Related Terms:
Farinaceous
,
Orzo
,
Arborio rice
,
Farina
,
Glutinous rice
,
Mochi
,
Rice flour
,
Flour
,
Croquette
,
Teriyaki
,
Gnocchi
,
Bolognese
,
Polenta
,
Risotto
,
Boudin
,
Chow mein
,
Fried rice
,
Gumbo
,
Pasta
,
Fritter
,
Shoyu
,
Casserole
,
Gratin
,
Grits
,
Kasha
,
Soy sauce
,
Wonton
,
Tamari
,
Paella
,
Pilaf
,
Croquettes
,
Huevos rancheros
,
Rice vermicelli
,
Ragout
,
Beignet
,
Tempura
,
Seitan
,
Corn flour
,
Au gratin
,
Panko
,
Miso
,
Rissole
,
Spaetzle
,
Rice noodles
,
Noodle
,
Bulgur
,
Chilaquiles
,
Potato starch
,
Semolina
,
Whole wheat flour
Barley Flour, Tibetans staple food
mnteverest.net
parched barley flour, a staple food of Tibetans
classic.mountainzone.com
roasted barley flour, a staple of the Tibetan diet. Various Tibetan celebrations, such as LOSAR, are marked by tossing tsampa into the air.
users.ite.pl
Roasted barley flour; a Tibetan staple food.
lamayeshe.com
Tsampa is a Tibetan staple foodstuff, particularly prominent in the central part of the country. It is roasted flour, usually barley flour and sometimes also wheat flour or rice flour . It is usually mixed with the salty Tibetan butter tea .
en.wikipedia.org
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