A distilled drink made primarily in Oaxaca from various types of agave.
A Mexican distilled liquor made from agave plants.
(or mescal). All liquors distilled from any agave plant are mezcal, but only those made from the blue agave are branded as tequila. Tequila is mezcal produced in the Tequila Region.
The end product of the fermentation & distillation of pulque; a fermented mash made from agave species of cactus plant. The distillation of Mezcal results in the production of Tequila.
Mezcal is a Mexican distilled spirit made from the agave plant, and refers to all agave based liquors that are not tequila. Its fabrication and consumption is closely associated with the Mexican State of Oaxaca.