Definitions for "Salami"
Keywords:  sausage, pork, beef, salare, paprika
a smallgoods product, a cured and/or smoked sausage usually made from pork, veal or beef with spices
A salted, smoked or air-dried sausage.
Salami is a generic name given to a number of lightly seasoned cured sausages of different sizes to eat without any preparation other than slicing. Salami is usually composed of finely minced lean pork or a mixture of meat, pieces of fat and with various seasonings.
Keywords:  mackeral, southern, green, large
large, southern green mackeral.