coarse curly-leafed cabbage
A non-heading member of the cabbage family. Also called "kale." Cultivated for over 2,000 years, this vegetable can be prepared and eaten in much the same way as spinach.
Crops From the cabbage family, plants of the genus Brassica, including: cauliflower, broccoli, cabbage and turnips. Hence the German veggie Kohlrahbi