The fleshy pome or fruit of a rosaceous tree (Pyrus malus) cultivated in numberless varieties in the temperate zones.
Any tree genus Pyrus which has the stalk sunken into the base of the fruit; an apple tree.
Any fruit or other vegetable production resembling, or supposed to resemble, the apple; as, apple of love, or love apple (a tomato), balsam apple, egg apple, oak apple.
A popular fruit.(empty)(empty)(empty)
The object that needs to be collected before touching the flower in a level. Though sometimes apples are absent, they're common used in levels. There's a limit of 50 apples in one level. In pipe levels they're used as a count for how far you reached. Originally the author of the game called apples as fruits.
(Malus) (Fruit Wood) Light yellow in colour, tough interlocking grain, turns and finishes well.
fruit with red or yellow or green skin and sweet to tart crisp whitish flesh
native Eurasian tree widely cultivated in many varieties for its firm rounded edible fruits
a fruit and it grows in the summer An orange is a fruit and it grows in the summer A melon is a fruit and it grows in the summer Therefore fruits grow in the summer (X is B and C, Y is B and C, Z is B and C, therefore all B are C )
a fruit, is red, contains juice, has seeds etc
a great fruit widely being used for cakes, pies and many health care products too
a kind of fruit , or the tree that grows this fruit
an example of a fleshy fruit
an example of a Pome fruit
a pome fruit, as is a pear
a round tree fruit which has crisp white flesh, with red veins
a sweet fruit which grows on a tree
a widely cultivated tree, used for its fruit
Malus Kentucky Coffeetree Gymnocladus
(n) the fruit used to make cider! But not just any old apple - different types of apple are used, depending on the type of cider being made. In some parts of the UK (notably Eastern parts) culinary (cooking) or dessert (eating) apples are used; whereas in other parts, especially in the western areas, specially grown cider apples are used. Cider apples are classified as Bittersharp, Bittersweet, Sharp or Sweet, depending on the relative amounts of acid and/or tannin present in the apples - see the individual definitions of these terms for more explanation. There is a large number of different varieties of cider apple - some well-known ones are Kingston Black, Foxwhelp, Dabinett, Chisel Jersey and Tremlett's Bitter.
maker of the iPod, iMac and many generations of Macintosh computers. Also a fruit.
The popular image of the forbidden fruit described in Genesis. A piece got stuck in Adam's throat, creating the organ known as the "Adam's apple" in men.
The fruit of the apple tree Malus sylvestris var. domestica which requires cool winters to fruit. There are thousands of varieties but only about fifty are commercially available. Dessert varieties are sweetish, sometimes combined with acid, used for eating raw, and, since they keep their shape on cooking, are used for tarts and in other cases where the shape of the cut fruit is important. Cooking varieties are generally acid and become soft and mushy when boiled, stewed or baked. Cooking Tip: Bake in the oven with ginger or fennel seeds and grated orange or lemon peel. Use apples in a fruit salad with finely chopped rosemary, poppy seeds or cress grinded. If the apples begin to darken and there is no lemon then dip them peeled in salted water.
Cultivated in temperate zones throughout the world for at least 3,000 years, there are now thousands of varieties of this popular member of the rose family.
Pleasant apple-fruit aroma, particularly characteristic of Chardonnays made without excessive oak.
The fruits grown on the apple tree. more information - recipes
a pome fruit with generally firm flesh, which can range in flavor from sweet to tart, encased in a thin skin, which can range in color from yellow to green to red; apples can be eaten out of hand, cooked or used for juice and are grown in temperate regions worldwide and available all year, particularly in the fall.
The apple is a tree and its pomaceous fruit, of the species Malus domestica in the rose family Rosaceae. It is one of the most widely cultivated tree fruits. It is a small deciduous tree reaching 5-12 m tall, with a broad, often densely twiggy crown.
This article is about the satellite APPLE. For the fruit apple, see Apple. For other uses see Apple (disambiguation).