The thimble-shaped fruit of the Rubus Idæus and other similar brambles; as, the black, the red, and the white raspberry.

The shrub bearing this fruit.

A fruit similar to the blackberry q.v. but softer, light red, occasionally white or black, with a covering of fine down and a sweet, slightly acid, fruity, perfumed flavor. The wild variety are small to 5 mm but domesticated varieties can grow to 2,5 cm long. It is grown on a cool climate rambling plant Rubus idaeus, which is cultivated so as to produce new, relatively short canes each year. The fruit tend to soften and go mouldy quickly and must be used when fresh, canned or deep-frozen. Used raw or cooked and often pureed to form a coulis or sauce. One of the fruits in summer pudding.

(Herbal) Stimulating and astringent.

Rich in minerals, ascorbic acid (vitamin C), flavonoids, tannins, and ellagic acid. A super anti-oxidant that is soothing, astringent and exfoliating.

Skin stimulating properties. Soothes reddened skin.

frambuesa

same as Bronx cheer

a cry or noise made to express displeasure or contempt

a rather vulgar noise made when the tong is placed between the lips followed by blowing making the tong wiggle and producing a fart-like (pardon the expression) sound

RefactorIT reserved words Rippen RS449

See STRAWBERRY.

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