Collecting unharvested crops from fields or obtaining unused agricultural products from farmers, processors, or retailers, usually for distribution to food banks and charitable feeding organizations.
Gleaning is the collection of leftover crops from farmers' fields after they have been mechanically harvested or on fields where it is not economically profitable to harvest. Often gleaning is practiced by humanitarian groups which distribute the gleaned food to the poor and hungry.
A visant's seeing. In practical terms, usually the verbalizing of information uniquely knowable by a visant, and the process of the visant acquiring that information. Equated with the casting of a mage and the working of a touch.