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Definitions for "Limu"
Keywords:  hawaiian, kohu, lipoa, seaweed, reddish
Related Terms: Black rice, Hijiki, White pepper, Chartreuse, Black pepper, Russet, Blood orange, Arame, Pepper, Red herring, Chanterelle, Serrano, Bell pepper, Guajillo, Red cabbage, Maduro, Black beans, Eggplant, Dulse, Currant, Red pepper, Tumeric, White rice, Peppercorn, Ancho chile, Annatto seeds, Piperine, Plantains, Lime, Paprika, Laver, Jalapeño, Olive, Rogan josh, Kidney bean, Habanero pepper, Fermented black beans, Mustard, Black bean, Chestnut, Saffron, Brown, Plum, Chocolate, Radicchio, Black bean sauce, Habañero, Malanga, Carambola
The Hawaiian name for seaweeds. Over sixty kinds are used as food, and have species names, as Limu Lipoa, Limu palawai, etc.
ftp.uga.edu
edible seaweed
formaui.org
Seaweed; limu kohu, a soft, reddish-brown variety, is prized for its succulent flavor
www2.foodtv.com
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Keywords:  ethiopia, fruity, floral, wet, coffee
The market name for a respected floral and fruity, wet-processed coffee from south-central Ethiopia.
panamacoffee.biz
Keywords:  damp, algae, fresh, salt, growing
a general name for all kinds of plants living under water, both fresh and salt, also algae growing in any damp place.
hawaii.gov