Definitions for "Ceylon tea"
Keywords:  lanka, sri, tea, china, brasil
teas from Sri Lanka
One of the world`s most popular teas, Ceylon is a black pekoe tea whose leaves have been fermented before drying. A two-temperature drying process seals in essential oils that give this tea its special flavor. This superior tea originated in Ceylon (now Sri Lanka), but is now grown in other countries such as India and China.
The common name of teas grown in Sri Lanka.