An evergreen perennial shrub "Rosmarinus officinalis" with woody upright stems and thin pointed aromatic leaves which grows in temperate and Mediterranean climates. Used to flavor meat dishes esp. lamb and strong-flavored soups. A twig of rosemary is often laid on fish or meat as it is being cooked.
(Morocco) - Steam distilled from the flowering tops. The aroma is typical camphorous, herbaceous scent. Traditionally used for eczema, insect repellent, mental fatigue, nervous exhaustion and use for a hair follicale stimulant. Reputed to be analgesic, anti-oxidant, astrigent and a circulatory stimulant.
Rosemarinus officinalis. An evergreen shrub, used as a seasoning and a perfume. Native to the Mediterranean region.
This herb is native to the Mediterranean and is recognizable for its silver-green, needle-shaped leaves which are very aromatic. It is used for soups, vegetables, meat (particularly lamb), fish, stuffings and dressings.
soups, beef, fish, poultry, soups
(Rosmarinus officinalis) This herb has a fresh, strong, woody, balsamic, herby and sharp scent to it. Rosemary is a popular herb native to the Mediterranean region of southern Europe. Since ancient times it has been used for its medicinal values. It stimulates energy, relieves mental and physical fatigue and helps strengthen the memory. Externally it can ease the tension of stress-related headaches when rubbed on the temples, and can be used in a antiseptic gargle for gum problems, sore throats and cold sores. The scent promotes clarity of mind and improves the memory. It is a stimulant and relieves poor circulation, muscle pain and lung congestion. Rosemary is a stimulant, antiseptic, diuretic and reviving type of herb.
Fresh, herbaceous, sweet, slightly medicinal. Stimulating and uplifting. A natural antiseptic. Benefits: Balances oily skin.
Latin name: Rosmarinus officinalis. Family name: Labiatae. Rosemary oil is distilled from the flowering tops of the herb and is imported from Spain. It has a camphor like aroma. Ancient Greeks and Romans gave rosemary sacred status for its many beneficial uses. Some traditional uses: to energize, for muscle pains, cramps or sprains, brighten mood, for improving mental clarity and memory, mental stimulant, easing pain, to relieve headaches, disinfecting. Rosemary should be avoided if you are pregnant, if you have epilepsy or high blood pressure. Emotional profile: for disorientation, indecision, burnout. Blends with: frankincense, cedarwood, peppermint, basil, pine, citronella and lavender. future formulations
Stimulating, purifying and rejuvenating. Valued for its reviving, blood vessel-widening, and invigorating properties, rosemary essential oil is known for its stimulating properties on the circulatory system due to camphor and cineole compounds.
A fragrant herb from the mint family that is native to the Mediterranean and cultivated throughout the United States. Its silver-green, needle shaped leaves, are highly aromatic and used as a seasoning for a variety of foods. Store fresh rosemary in a plastic bag, or stems down in a glass of water in the refrigerator. Store dried rosemary in an airtight container in a cool, dry, dark place to preserve its flavor.
A perennial herb that used as a gastrointestinal and hepatic tonic, amongst many other properties.
has a gentle tonic action that increases circulation within the skin, effective for treating combination and oily skin.
The sprigs of this Mediterranean herb are used to good advantage in cooking roast lamb, veal and chicken as well as in making pot roasts and marinades. The chopped leaves are often used in soups, fish dishes, meat stews and dishes based on potatoes, peas and sweet peppers. Spaniards and Italians use rosemary in fruit compotes, with salmon, in fish stuffings and with chicken and pea soups. Because rosemary has a strong distinctive flavour it overpowers the natural taste of other herbs if not used sparingly. These fragrant little bushes have attractive evergreen leaves, green on the top, gray underneath. They are beautiful to look at and have a delightful aroma. Best grown from cuttings made in late summer or early autumn, rosemary is partial to sunny spots sheltered from the wind and cold. The herb grows well in pots but should be pruned carefully to keep the bush compact. The leaves dry well.
An herb used to increase blood supply and stimulate circulation
An aromatic shrub with pungent leaves are used either fresh or dried as a flavouring.
(Herbal) Very rich in natural minerals, rosemary is soothing, cleansing, stimulating and astringent. It also brightens and adds high gloss to the hair.
Promotes circulation and flow of oxygen in the body, helping to shift fluid and expel toxins and is a well known herb native to the Mediterranean region. Rosemary essential oil is used therapeutically in skin and hair care products as well as memory formulas and various liniments.
An aromatic herb, rosemary has needle-like leaves that give off a rich, resinous scent whether fresh or dried Roast meat, poultry, fish, green peas, carrots, stuffing, gravies and casseroles all benefit from its hearty flavor.
widely cultivated for its fragrant gray-green leaves used in cooking and in perfumery
extremely pungent leaves used fresh or dried as seasoning for especially meats
An aromatic evergreen perennial which is used as a culinary spice and has many medicinal uses.
A shrubby evergreen bush. Properties: Analgesic, antidepressant, astringent, cephalic, cordial, digestive, diuretic, hepatic, hypertensive, nervine, rubefacient, stimulant, sudorific, tonic.
An herb with anti-oxidant, cleansing, anti-bacterial, anti-fungal, moisturizing, softening, rejuvenating properties for the skin. Also very stimulating and invigorating for the scalp.
(Rosmarinus officianiles) Stimulant - Nerve Tonic Action: Revitalizes Mind and Body This Essential Oil is produced by steam distillation of the flowering plant. Its use dates back to Ancient Egypt where it was used for "ritual cleansing". In Ancient Greece and Rome, the plant was used to enhance memory during studying. It is still believed today that the fresh, woody and strong odor of Rosemary aids concentration and is a central nervous system stimulant. The oil has mild antiseptic properties and can be used as a disinfectant (probably due to the presence of camphor in the oil). Other uses for the essential oil include treatment of oily skin and acne and as a circulatory system stimulant (for treatment of cold feet for example). It is important that pregnant women or epileptics not use this oil.
An herb (Rosmarinus officinalis) with silver-green, needle-shaped leaves, a strong flavor reminiscent of lemon and pine and a strong, sharp camphor-like aroma; available fresh and dried.
a spice, flavoring agent, antioxidant and food additive derived from the leaves of Rosmarinus officinalis .
considered soothing and helps improve circulation, scent is refreshing and rejuvenating
An uplifting oil and analgesic. The scent is fresh and balsamic blending well with lavender, basil, peppermint, eucalyptus, and other spice oils.
Rosmarinus Officinalis. An aromatic shrub with scaly bark and leathery, needle-like leaves yielding a pungent pine-like aroma with a woody, camphor note. Used for centuries, rosemary is a physical and mental stimulant, and an astringent healer used to treat muscle soreness.. Stimulates cell renewal, and in beauty products it is used to clear acne and blemishes, improve circulation and can reduce the appearance of broken capillaries and varicose veins. Has a long history as an ingredient in hair care, as it normalizes excessive oil secretions and improves most scalp problems, notably dandruff. Conditions the scalp and stimulates hair growth.
Stimulates, rejuvenates skin
increases circulation and tones the tissues.
Leaves can be cut any time Leaves in meat, sauces, soups
Stimulates circulation and is a blood cleanser. It is an excellent tonic for toning and calming the digestive system, particularly when there is stress and nervous tension. Its flavonoid content helps to reduce capillary fragility.
A fresh, bittersweet herb that resembles short pine needles.
The leaves of this beautiful plant, green and needle-like and silvery on the underside, have a strong aromatic scent. A sprig of rosemary is widely used in stews - the sprig should be removed with care when the stew is cooked on account of the spiky leaves. Some slip a leaf or two in slits made in roast pork and lamb, and some put a sprig or two atop a roasting chicken and herbed bread
This mint-family relative was originally grown in the Mediterranean region. It can be found fresh or dried and had silver-green needle shaped leaves. While rosemary is used to flavor many different types of foods, it is typically used to season lamb. It has the flavor of pine and lemon.
Muscle stimulant; tightens skin
Aiding in joint and blood circulation, rosemary has been used for centuries. It is also used as a gentle and non greasy cleanser for all skin types.
The thin, needle-like leaves of the rosemary bush are one of the more popular herbs. Best when chopped fine to bring out the full flavor, rosemary is used to season meats such as, lamb, beef, and wild game. The flavor of rosemary is also enjoyed in boiled and roasted potatoes. A very pungent herb, rosemary should be used sparingly or try mixing it with parsley.
Whole Light green leaves resembling pine needles Lamb, braised meats and poultry, soups, tomato and meat sauces
A member of the mint family, the woodsy flavor and aroma of Rosemary goes well with meat and potatoes. Rosemary is also a great ingredient for soups, sauces and marinades. TIP: Rosemary can be used as an unusual extra flavoring to lemonade.
Flowers and leaves of the evergreen rosemary herb of the mint family, distilled for use in perfumery. The oil produces an herbal note that is woody and slightly lavender-like.
some rosemary growing as high as two to three feet. Although it needs regular watering, rosemary is a hardy plant and will withstand intense heat if provided with a bit of shade during the day. While it tastes spicy and flavorful when added to food, especially chicken dishes, rosemary also works as a mild analgesic. It will treat headaches and poor circulation and can even be used as a natural breath freshener. Rosemary oil is a very effective hair conditioner and anti-dandruff remedy. Traditionally rosemary has been thought to improve memory.
Rosemary plants grow wild in the Mediterranean and produce clusters of small, light blue flowers and leaves that are used in many dishes. This extremely pungent herb is most often found dried in its whole or crumbled leaf form. When rosemary is in prime condition, it imparts a fresh, woodsy flavor and odor. It is perfect in Italian flat breads.
A botanical oil known for adding shine that increases circulaiton to the scalp while combating split ends and helping curl retention.
Part of LevensESSENTIE 23 herb extract, rosemary herb warms while stimulating circulation and metabolic processes.
Highly aromatic herb from the mint family. Used in dressings, fruit salads, soups, vegetables, meats, poultry and stuffings.
This highly aromatic herb from the mint family has a flavor that some describe as a cross between lemon and pine. Used in dressings, fruit salads, soups, vegetables, meats, fish, egg dishes, stuffings.
this multi-nutrient plant is a stimulant and astringent; essential oil stimulates hair growth. Used to improve hair volume, add shine and hightlights in smoothing shine polish and volume design foam.
Once it is established it will do well, but it can be temperamental. Do not over water and do give lots of sun. Ideal with lamb it also enhances the flavour of fruit salad, casseroles, soups, vegetables and stuffings. It can be grown into an actual shrub, so it's worthwhile to try.
( Rosmarinus officinalis) A natural antiseptic with an invigorating effect on both body and mind, used for centuries to cleanse and condition hair. Experience the benefits in our Rosemary Mint Shampoo and Conditioner, Shampure(tm) Shampoo and Conditioner, Deep Penetrating Hair Revitalizer, Styling CuressenceTM Spray Detangler and Elixir Daily Leave-On Hair Conditioner.
Rosemary has stimulating, rejuvenating, astringent, nervine, conditioning and antiseptic properties. It is used in infusions, teas, decoctions, poultices, oils, etc. Rosemary is a circulatory and nervine stimulant, which has a toning and calming effect on the digestion. It may also be used in cases of psychological tension to counteract flatulent dyspepsia, headache or depression associated with debility. Externally it may be used to ease muscular pain, sciatica and neuralgia. It acts as a stimulant to both the hair follicles and circulation in the scalp and may help combat premature baldness. It has a fragrant smell, and a warm, pungent, bitter taste. It is further used in cookery and perfumes.
(Rosmarinus officinalis). Astringent, stimulant, tonic, increase perspiration, headache, hair rinses.
As A Treatment"...Traditionally, this herb has been used as a tonic, stimulant, carminative and for treating indigestion..."
A general effect attributed to this herb is the promotion of wound healing. Has stimulating, rejuvenating and antiseptic properties.
Rosemary is a most versatile herb with a flavour that...
An herb with needle-like leaves, Rosemary has a fresh pine flavor.
Rosemary (Rosmarinus officinalis) is a woody, perennial herb with fragrant evergreen needle-like leaves. It is native to the Mediterranean region. It is a member of the mint family Lamiaceae, which also includes many other herbs.