a natural exfoliate, toner, and skin freshener. great for balancing and refreshing both dry and oily skin.
A bright yellow citrus fruit with an oval, juicy and acidic flesh.
High-contrast yellow lens. Ideal for very low light conditions. 84
A powerful oil that helps lighten facial discolorations. Also touted as a powerful antiseptic.
Lemon oil is derived from the peel of the lemon and is used in many perfumes for its light, airy, crisp scent.
A sharp citrus fruit, both it's skin (zest) and juice are used as flavouring.
Aroma is similar to fresh lemon rinds except richer and more concentrated. Very uplifting, yet relaxing. Found in our Victorie Sweet Summer Candle.
Latin name: Citrus Limonum. Family name: Rutaceae. Lemon is cold pressed from the lemon peel and is from the US. It has a fresh lemon scent. It is said that lemon was used to prevent scurvy by our ancestors who traveled the seas. Some traditional uses: to balance the nervous system, as a disinfectant, to refresh and uplift, for purifying the body. May cause skin sensitivity to the sun or irritate sensitive skin. Emotional profile: to relieve bitter resentment, distrust, irrational thinking, apathy. Blends with: lavender, neroli, juniper, eucalyptus, geranium, fennel, chamomile, frankincense, sandalwood, rose and ylang ylang. Kitchen Cook's Soap, Green Thumb Scrub, Orchard Fruit bar, With A Twist bar
This bright yellow citrus fruit is oval in shape, with a pronounced bulge on the blossom end. The flesh is juicy and acidic. The lemon can range in size from that of a large egg to that of a small grapefruit. Some have thin skins while others have very thick rinds, which are used to make candied lemon peel. Lemons are available year-round with a peak during the summer months.
Used to describe pointers, this color is a brilliant, medium-saturated yellow. Color definitions may vary by breed. Always check the breed standard for the definitive color description.
Citrus limon The essential oil of this plant has anti-bacterial properties, is cooling and purifing.It can also be balancing to the nervous system and improves mental clarity. Products Found In: Herbal Baby Soap, Baby Balm, Calendula / Comfrey Balm, Muscle Rescue Bath Salts.
Very sharp, acidic citrus fruit rich in vitamin C but with a low sugar content. Used mainly for its juice to flavour drinks, sweet and savoury dishes and as an accompaniment to fish. The aromatic zest or outer rind contains essential oils and is also used as a flavouring. Remove it by grating, using a potato peeler or a zester; take care not to remove any pith with the zest, as it is very bitter.
VERBENA - a tender perennial herb which grows in our garden during the summer, and on our windowsills during the winter. We dry the leaves, which have a very refreshing lemon scent, and add them to our Lemon Verbena soap.
yellow oval fruit with juicy acidic flesh
a small evergreen tree that originated in Asia but is widely cultivated for its fruit
Citrus fruit. Properties: Anti-microbial, anti-rheumatic, anti-sclerotic, antiseptic, antispasmodic, astringent, bactericidal, cicatrisant, depurative, diaphoretic, diuretic, febrifuge, haemostatic, hypotensive, insecticide, rubefacient, tonic.
Oil extracted from the fruit of the lemon tree (Asia, the Mediterranean, America) Obtained by cold-pressing fresh rind of the fruit Stimulates the mental processes Boosts the ability to concentrate Improves memory functions Revives by unfolding inspiring energy
The most useful of all fruits in European cooking (the lime being the most useful in Asian and tropical cooking), the lemon adds mild, flavorful acid to dishes.
A fresh uplifting oil, antimicrobial and antiseptic. The scent is clean and light, blending well with geranium, juniper, lavender, neroli and rose.
This very sour citrus fruit is rarely eaten out of hand, but it's widely used for its juice, rind, and zest. Varieties include the Eureka lemon, which is what you're most likely to find in markets, the Lisbon lemon, which shows up in the winter and is smaller and smoother than the Eureka, and the trendy Meyer lemon, which is much sweeter and pricier than an ordinary lemon. When buying lemons, select specimens that are smaller, thin-skinned, and heavy for their size.
This fruit originally comes from India, it is used in many different ways and is rich in vitamin C. It has got a yellow colour, is used for decoration, fresh squeezed fruit juice, concentrated and also as lemon acrid. On the other hand there is the bitter or sour lemon, called lime.
Oil from the lemon rind. It is a zesty, sharp, refreshing essence, and is added to brighten many compositions, particularly eau de cologne.
A staple in commercial and home kitchens, lemons have been used for centuries in cooking and in home remedies. Buy yellow lemons, not under-ripe green tinged ones. Lemons keep well, but fruit that develops brown spots or feels spongy should be discarded.
A yellow citrus fruit with a juicy flesh and a acidic juice. This simple fruit is a powerful flavoring agent that finds hundreds of uses in desserts, drinks, marinades, and drinks.
The fruits grown on the lemon tree. more information - recipes
Specific citric flavours, commonplace in dry white wines, demonstrating why these wines go so well with seafood and fish, just as fresh lemons do.
limón—There are dozens of varieties of citrus that take the moniker limón. The familiar yellow oblong, green ones that look just like limes but have a distinct flavor, the ones the size of large grapes with bright orange flesh are often squeezed into cerveza and the large warty limón dulce which are best as lemonade.
a citrus fruit (Citrus limon) with a bright yellow skin, and an ovoid shape with a bulge at the blossom end, juicy yellow flesh and a very tart, distinctive flavor.
Lemon is a color somewhat resembling yellow. It is more commonly called lemon yellow. It is named after the fruit.