Definitions for "kebab"
See kabab and kabob.
Also spelled kabob, these are skewers of meat, fish, or vegetables grilled over a fire. All countries serve some version of this dish.
A dish of small pieces of meat or vegetables threaded on skewers and cooked over coals or a grill. Usually associated with Middle Eastern cookery.
Keywords:  doner, shish, refers, see
Usually refers to a doner kebab, not a shish kebab. (See also doner kebab, shish kebab.)