Definitions for "Per capita consumption"
Average number of servings consumed per person, per year in a specific market. Per capita consumption of Company beverage products is calculated by multiplying our unit case volume by 24 and dividing by the population. Return to previous page
the average amount of commodity used per person
The average number of eight-ounces servings consumed per person, per year in a specific market. To calculate per capita consumption, the Company multiplies its unit case volume by 24 and divides by the population.