Is a rectangular or square cut where many facets run parallel to the edge of the stone.
Cut shaped by a rectangular table facet and girdle, with rectangular facets parallel to these.
A gem cut with rectangular facets along the perimeter.
Cutting a gem with rectangular facets along the perimeter.
Another name for an "emerald" cut when used on a colored gemstone.
A traditional method of facetting square, emerald and other shapes, the facets are in the form of sloping "steps", these cuts fail to capture most of the potential brilliance of diamonds, and will almost certainly be largely superseded by modified brilliant styles of cutting.
A type of cut which has rectangular facets, most commonly seen in Emerald cut diamonds. These broad rectangular facets
Emerald cuts, or baguettes, where the facets are four sided and run parallel to the girdle.
One of three styles of faceting arrangements. In this type of arrangement (named because its broad, flat planes resemble stair steps), there are three concentric rows of facets arranged around the table and, on the pavilion, there are three concentric rows arranged around the culet. Other styles of faceting arrangements include the brilliant cut (in which all facets radiate out from the center of the diamond toward its outer edges) and the mixed cut (in which either the crown or pavilion of a diamond is cut as a brilliant cut, and the other part of the diamond is cut as a step cut).
With rows of facets that resemble the steps of a staircase. The emerald cut and the baguette are examples of the step cut.
A manner of cutting a gem with rectangular facets along its perimeter.
A gem cut with a varying number of sloping parallel rows of four-sided facets which give the impression of steps.
An step cut diamond is "glassy" in appearance, since its facets usually span the length or width of the stone.
The step cut is generally used for colored stones. This cut is rectangular to square and has many facets parallel to the edges of the stone.
A style of cutting a large diamond so that, below the table, there are a number of slopping, parallel rows of four sided facets that increase in size.