A breakfast or brunch specialty consisting of two toasted English muffin halves, each topped with a slice of ham or Canadian bacon, a poached egg, and some Hollandaise sauce. History: Check out History of Eggs Benedict.
Eggs Benedict is a dish consisting of two halves of an English muffin, usually topped with smoked bacon or ham (sometimes known as back bacon, which in America is called Canadian bacon), poached eggs, and hollandaise sauce.