Definitions for "Boiling"
Heated to the point of bubbling; heaving with bubbles; in tumultuous agitation, as boiling liquid; surging; seething; swelling with heat, ardor, or passion.
The act of ebullition or of tumultuous agitation.
Exposure to the action of a hot liquid.
Keywords:  wort, hops, brew, bitter, trub
The step in brewing at which hops are added and the wort is bittered.
Wort is boiled in the brew kettle, typically for 90 minutes. During this time, the wort is spiced with hops. Boiling stops all mash enzyme activity, it extracts bitter and aromatic substances from the hops, it boils off any harsh grainy odors, and it precipitates the trub which helps clarify the wort.
The process of creating a stable wort for fermentation. Both finishing and flavoring hops are added during various stages of the boil to add their flavors. It also causes tannins and proteins to coagulate out.
extremely; "boiling mad"
A water-forming technique in which leather is immersed for a short time in boiling water, causing the leather to bend and pucker. When dry, the leather is extremely hard, though fragile.
Keywords:  tirer, bon, bat, glass, bonded
Bon a Tirer (BAT) Bonded Glass
Bring water to 100 degree centigrade.
A process in which a yarn or garment made from staple fibre containing wool or animal hair is left in boiling water so that the original fabric construction is obscured by the felted surface.
Keywords:  blister, see
See Blister.