Definitions for "Madeleine"
Keywords:  scallop, cake, lemon, butter, almonds
A sweet scallop-shaped cake.
small cake in the form of a scallop shell made from beaten eggs, sugar. flour, melted butter and perfumed with lemon or orange flower
French scallop-shaped cake, made with sugar, flour, melted butter and eggs, often flavoured with lemon or almonds.
A madeleine or petite madeleine is a traditional sweet from Commercy, a town of the Meuse département in northeastern France.
Keywords:  glise, tro, paris, station, named
Madeleine is a station of the Paris Métro. It is named after the Église de la Madeleine.
a fellow of the Association of Chartered Certified Accountants