Description of a fluid property: thick, sticky
Viscous liquids are very sticky and slow moving. Viscous magma leads explosive volcanoes.
Viscous is the thick appearance in wine; showing the presence of glycerol.
white wine which is unctuous and mellow due to residual sugar : wine with an oily appearance
Thick appearance of wine.
Having relatively high resistance to flow; having a heavy, gluey quality.
resistant to flow under stress. Void: Definition: an open space or break in consistency.
Viscous wines tend to be relatively concentrated, fat, almost thick wines with a great density of fruit extract, plenty of glycerin, and high alcohol content. If they have balancing acidity, they can be tremendously flavorful and exciting wines. If they lack acidity, they are often flabby and heavy.
Having a fairly high resistance to heat flow.
Resistant to flow under stress. Viscous materials are usually cohesive, and have a sticky consistency.
Thick. Tendency to resist flowing.
thick, coagulated; sticky or gummy.
Tasting term used to indicate a heavy, dense wine. See also 'legs'.
Resistant to flow. A full-bodied wine is perceived as more viscous than a thin one
(adj) – Having a sticky, thick, yet fluid consistency