room under building. Can be used to store wine

A suitable place for the storage of wine. Should be cool, quiet and away from direct sunlight.

an excavation where root vegetables are stored

storage space where wines are stored

a good option, but most of the coastal residents they do not have the option to include an underground level in its homemade plans

a key factor for promoting wine

a storage room built below ground level (usually under a house), primarily for the storage of food and drink (especially wine) for use throughout the year

a type of basement, primarily used for the storage of food and drink (especially wine) for use throughout the year

A team in last place.

A storage area for wine, not necessarily underground. A cellar is the best area to keep wines for aging. Ideal conditions are darkness, controlled cool temperature, and high humidity. Bottles should be stored on their sides to keep the corks from drying out.

Last place. Also "basement."

In the old days, it was a dark, cool basement, and often the underground part of a house, as it still is for homemade wines. But now, due to modern technology, we have temperature and humidity controlled rooms which are perfect for aging wines. You will often see bottles of wine resting on their sides so that the corks do not dry out.

Any collection of one or more (preferably vintage (qv)) bottles of wine.

The cool room used to store beers.

basement - where you keep tools and junk - not where you keep wine

A storage place for wine, and by extension, a winery.

Lowest floor, partly or completely underground, of a building.

50% or more of the outside walls are below the ground. This is an illegal living space unless it meets all variance (see below).

That portion of a building, the ceiling of which is entirely below grade or less than 4 feet, 6 inches above grade.